Last night we devoured some rockfish enchiladas. Actually this recipe from Alaskan Seafood Marketing Institute originally calls for Halibut but I used Rockfish instead and they turned out great. Any white fish will do. Kids love them and you will too. Easy, yummy, healthy. Enjoy!
Got Lunch plans? How about this tasty modern twist on the classic Reuben sandwich. Meatless alternatives have become an option many enjoy and I am always looking for new ways to get more seafood in my diet. From the Berring Sea to your plate! You can substitute for Rockfish or any of our white fish […]
Its all the rage these days! Eat your seafood deliciously raw in a poke bowl. It’s my default for meals to go, appetizers, or when entertaining large groups; people can even get creative and make their own interpretation of a poke bowl. Make poke tacos, poke nachos or poke sliders. These make great meals, or appetizers. LOW […]
Navigating travel restrictions and new protocols has not been easy but we were very fortunate to get off the grid and return to Alaska for a month. Eric got to meet my extended family, catch and smoke some of our own subsistence salmon, learn what sea sickness feels like, and enjoy a little bit of […]
Since being married I’ve learned to deal with people who aren’t naturally excited about salads. But there’s hope for everyone, especially if they haven’t experienced a decent salad. My husband has come around to the salad life and usually looks for seconds. In the name of making salads a little more interesting and flavorful, here […]
